Wednesday, August 09, 2006

Desi-Style Scrammbled Eggs

Sunday ho ya Monday, roz khao ande. This is certainly one of the most recognizable slogans of Indian advertising apart from 2-minute maggi. I eat eggs almost on a daily basis. They are easy to cook and are healthy. No one knows what came first (chicken or the egg) but whoever came must be thankful that it was not eaten by man first. Anyways, let's goto the recipe straight away.

Desi-Style Scrammbled Eggs

Dedication: This recipe is dedicated to my sweetest friend, faith. She is leaving for India soon and this is for her. I am very proud of you.

Ingredients:



  1. 4 eggs
  2. 1/2 tsb turmeric
  3. 1 medium onion, chopped
  4. 3 tsb butter
  5. 1 green chilli, chopped
  6. dhaniya for garnish
  7. Salt to taste

Method:

  1. Heat the butter in the pan
  2. Add onions and green chilli, Heat till the onions are translucent

3. Mix turmeric, salt and eggs with an egg beater.
4. Add egg mixture to the sauting onions

5. Cook till the eggs are well cooked
6. Garnish with dhaniya



7. Enjoy with parathas and achar.

Joke of the week: Q. What do accountants use for birth control? Ans. Their personalities

Hint for next recipe: I scampered through the lake for shrimps

11 Comments:

At 3:18 PM, Blogger faith said...

wowwwww !!! yeeeeee me firstttt *smiles*

thanku... thanku Champ... cho chweet of u :)

hum zaroor banayenge aaj hi... n then let u knw ..

btw, those parathas in plate... u made kya?? looks good isliye poocha ;)

*smiles*

 
At 3:29 PM, Anonymous Princess Au Contraire said...

OOH! Looks good. might try it for brekka tomorow depending on motivation levels!

Like the pics you put up as guides thru the process! u could publish a book soon! :) The first blog recipe book!

 
At 3:11 AM, Blogger anks said...

scramvbled eggs are one of my fav breakfast dishes... but i like them hot off the pan and without any onion or chillies... just egg, salt and sugar.... try it ricky, its fast to cook, good to eat!

 
At 3:54 PM, Anonymous moonstruck said...

haha! tell me something, do you have a camera ready to take pics while you cook? should be interesting to watch :P

 
At 9:50 PM, Blogger ketki said...

woovvv!!! looks delicious!
but hard luck buddy, i am a vegiterian!!!111111

 
At 1:47 AM, Anonymous Mehak said...

teri rotis meri rotis se gool kaise ????? grrrrrrrrrrr

 
At 4:35 AM, Blogger Silky Moon said...

First of all sorry for coming late and commenting.

Secondly, Thank you so much for dedicating the previous recipe to me too. So sweet of you.

Sunday ho ya Monday, roz khao ande... it's ok up to the advertisement but have you started to eat eggs :-O ???

I like Scrambled eggs but I love omelet a lot [:P].

LOL @ the joke and,

next recipe is Prawn Fires

 
At 8:50 PM, Blogger Kartik Menon said...

well i am going to try out the balti chicken this sunday...and abt the engineer thing..we do have to stick together

 
At 7:02 AM, Blogger Tarini said...

mmm.. looks delicious. but i prefer the paranthas :)

 
At 7:05 AM, Blogger Tarini said...

and let me guess? fleeing shrimp?


shrimp scampi.

 
At 8:08 AM, Blogger Kartik Menon said...

hey where is the shrimp recipe...waitng for it

 

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